Friday, January 30, 2015

Crock pot candy

Ingredients

1 – 16 oz jar unsalted peanuts
1 – 16 oz. jar salted peanuts
1 – 12 oz bag semi-sweet chocolate chips
1 – 12 oz bag milk chocolate chips
2 – 10 oz bags peanut butter chips
2 – 1 lb pkg white chocolate chips

Directions
Layer all ingredients in a large crockpot (starting with peanuts).  Pile chips on top of peanuts and not too close to sides of pot or they will burn.   Turn the pot on low, cover with lid, and leave sitting for 2 hours. Next, time I would stir this after an hour to prevent any scorching of the peanuts!!!!!  Watch it closely.  Then stir and spoon mixture on to wax paper or into cupcake liners.  Chill 1 hour.

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